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We hope you got benefit from reading it, now let’s go back to vegan mushroom barley burger recipe. You can have vegan mushroom barley burger using 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Vegan Mushroom Barley Burger:
- Provide 2 cups minced mushrooms
- Use 1 minced red onion
- Provide 1/2 cup minced parsley
- Provide 1 1/2 cups cooked pearl barley
- Use 2 tablespoons miso paste
- Take 2 tablespoons tomato paste
- Take 1 1/2 cups flour
- Take 2 tablespoons minced garlic
- Get to taste Salt
Steps to make Vegan Mushroom Barley Burger:
- Preheat oven to 400 while you prep ingredients.
- Mix ingredients, form into burgers, and place on generously sprayed baking sheet.
- Bake for 20 minutes at 400, then finish on a hot skillet in vegan butter to get that seared crust.
- Dress with your favorite burger accoutrements.
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