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Before you jump to Steamed lamb recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.
A lot of us have been taught to think that comfort foods are terrible and should be avoided. At times, if the comfort food is a sugary food or some other junk food, this holds true. Other times, comfort foods can be utterly healthy and good for us to consume. There are several foods that really can raise your moods when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try a number of these.
Make a trail mix out of seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all great for helping to boost your mood. This is possible since these foods are high in magnesium which increases your production of serotonin. Serotonin is a feel-good substance that directs the brain how to feel at any given time. The more serotonin you have, the happier you are going to feel. Not only that, nuts, particularly, are a great protein food source.
As you can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Test out these hints instead!
We hope you got benefit from reading it, now let’s go back to steamed lamb recipe. To cook steamed lamb you only need 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Steamed lamb:
- Take 1 Lamb Leg
- Use 1 tbsp red chili
- Prepare Half spoon salt
- Prepare Half tsp turmeric
- Provide 2 tsp Shan tikka masala
- Prepare Half kg yoghurt
- You need 1 tsp ginger paste
- Prepare Half cup vinegar
- Prepare 1 tsp paprika powder
Instructions to make Steamed lamb:
- First of all make cuts on lamb
- Take yoghurt in a bowl add chili powder, paprika powder, salt,turmeric,shan tikka masala,vinegar, ginger paste mix all them together very well
- Then take the lamb leg in tray and apply all mixture which you prepared….and marinate the lamb for 4 hrs
- Put water for boiling…. When water start making bubble cover the pot. After 1 hr put the steamer stand and then put lamb on it and cover tightly and leave for 2 hrs on low flame… After 2 hrs open the pot. And serve lamb with lemon or nan
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