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Easy Krispy fudge
Easy Krispy fudge

Before you jump to Easy Krispy fudge recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is just about any foods you get at a fast food place. These kinds of foods are filled with bad fat and also have hardly any nutritional value. Because of this we are going to be going over the food items that you should be eating that will have a good effect on your health.

Citrus fruit will be one of the better things that you could have for your desserts, rather than having a piece of cake or ice cream. Along with vitamin C, you will discover that there are lots of other health benefits that you will find in these fruits. You may also want to mix a couple of things like orange sections, shredded coconut combined with a teaspoon of honey.

If you determine that your health is important to you, you ought to take these suggestions to heart. Also if you eliminate all the refined food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to easy krispy fudge recipe. To make easy krispy fudge you need 6 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Easy Krispy fudge:
  1. Get 8 oz softened cream cheese
  2. Take 4 cup powdered sugar
  3. Get 1 1/2 tsp vanilla extract
  4. Get 12 oz white chocolate chips
  5. Get 2 cup rice Krispy cereal(fruity pebbles preferably )
  6. Use sprinkles
Steps to make Easy Krispy fudge:
  1. In stand mixer cream together cream cheese, sugar, and vanilla.
  2. Melt white chocolate per directions on package and mix in to cream cheese mixture.
  3. Slowly mix krispys in until combined. I added sprinkles at this point but not necessary.
  4. Line 8x8 pan with tin foil and spray with cooking spray.
  5. Spread mixture into the pan (topping with more sprinkles if desired) and throw it in the fridge until cool and set!
  6. Bam. Eat that s!*@

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