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Too Easy Fudge
Too Easy Fudge

Before you jump to Too Easy Fudge recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Consume.

With regards to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food place. You will find that the nutrition in these types of is non existent and the unwanted side effects can be really bad. This is why we are going to be going over the healthy foods that you should be ingesting that will have a positive effect on your health.

Nuts and also different seeds will certainly be a much better option when you are looking for a quick snack to enjoy. One of several health benefits of these kinds of nuts and seeds is the Omega-3 and Omega-6 that can be found in them. These fatty acids are essential to helping your body create the proper levels of hormones your body needs for a healthy lifestyle. Something you may not realize is that a variety of hormones that you need will only be able to be created when you have these fatty acids.

By following a number of the suggestions above you will notice that you will end up living a healthier life. Also if you eliminate all the unhealthy food that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to too easy fudge recipe. You can have too easy fudge using 3 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Too Easy Fudge:
  1. Provide 200 grams dark or milk chocolate
  2. Use 200 grams sweetend condensed milk
  3. Provide 25 grams unsalted butter
Steps to make Too Easy Fudge:
  1. In a bowl, add butter and condensed milk.
  2. microwave on high until the butter is melted.
  3. add your chocolate in the bowl and mix until the chocolate is melted.
  4. pour your mixture into a container or baking tray.
  5. put it in the fridge for 2hours
  6. enjoy!

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