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Vanilla Cake With Buttercream Frosting
Vanilla Cake With Buttercream Frosting

Before you jump to Vanilla Cake With Buttercream Frosting recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

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If you wish to beat depression, try consuming some cold water fish. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all chock-full of omega-3 and DHA. These are two things that truly help the grey matter in your brain run a lot better. It’s the truth: consuming tuna fish sandwiches can truly help you fight your depression.

As you can see, you don’t need to stuff your face with junk food when you wish to feel better! Test out these tips instead!

We hope you got insight from reading it, now let’s go back to vanilla cake with buttercream frosting recipe. To cook vanilla cake with buttercream frosting you need 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Vanilla Cake With Buttercream Frosting:
  1. Take Cake
  2. Provide 500 g butter
  3. Prepare 1 cup sugar
  4. Prepare 12 eggs
  5. Use 3 cups flour
  6. Take 1 teaspoon vanilla flavor
  7. Provide 1/2 teaspoon salt
  8. You need 160 g milk
  9. Provide 1 teaspoon baking powder
  10. Take Frosting
  11. Get 250 g butter
  12. Prepare Icing sugar
  13. Take Red food coloring
Steps to make Vanilla Cake With Buttercream Frosting:
  1. Beat butter & sugar until combined, add eggs and milk, beat on high speed until smooth.
  2. Add flour, flavor, salt and baking powder in a bowl, stir together.
  3. Gradually add flour mixture in the liquid ingredients, mix after each addition until well combined, then scoop the batter into a pan about 1/2 of the way full.
  4. Bake in a preheated oven at 180C for 30-40 minutes.
  5. Frosting: - Put butter in a bowl and beat, add icing sugar gradually, beat until creamy and smooth, reduce some quantity of it and add red food coloring, (I used 1/2 tea spoon that's why it turns to pink) beat again. - - Let the cake cool, use the milk colour to cover the cake and coloured one for frosting.

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