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We hope you got benefit from reading it, now let’s go back to drips buttercream icing cake recipe. To make drips buttercream icing cake you need 10 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Drips buttercream icing cake:
- Use Already bake choci and red velvet cake
- Use 280 grms Butter
- Use 680 grms Icing sugar
- Provide 1 cup Whipping cream
- Take 1 tbsp Flavour
- Take 3 Tbsp Cocoa powder
- Provide 3 tbsp Sugar
- You need 1 1/2 tbsp Butter
- Take Icing colours
- Get 6 tbsp Fresh milk
Instructions to make Drips buttercream icing cake:
- In a big bowl I add the butter beat for 2_3 munites using hand mixer then a begin to add the icing sugar little at a time while mixing after mixing the half of d icing sugar I add all my 6tbsp of milk mix and then finish d other half of d sugar
- I whip the whipping cream with ½cup of ice cold water and add to the butter cream icing,add d flavor,mix well and keep aside
- I cover my chocolate and red velvet cake of 6inches Wt d butter icing and keep aside
- For Drips I use homemade chocolate to make it,I add 3tbsp of cocoa powder and sugar as well use little amount of water to mix them and have a thick paste add the butter and double boil untill everything melted very well and take off the heat.
- Allow to cool completely,add the paste in a leder and make a small cut with scissors and make ur drips on the cake
- Take a portion of the butter icing sugar make colour it pink,use big star nozzle in a pipping bag to decorate my cake,then colour another portion in to green use leave nozzle and make some leaves on the pink flowers
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