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White Cake with buttercream frosting
White Cake with buttercream frosting

Before you jump to White Cake with buttercream frosting recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit As Well As Healthy.

One thing that some of you may already recognize is that by eating the right foods can have a huge effect on your health. Its also wise to realize that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will notice that the nutrition in these varieties of is non existent and the unwanted effects can be really bad. On this page we shall be going over foods that you should be eating that can help you remain in good health.

Additionally when it comes to having a dessert soon after your meals you should think of having various citrus fruits. Most of the nutrition in citrus fruit, including vitamin C, are in addition required for looking after your health. One thing you may want to try for one of your desserts is to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

By simply following a number of the suggestions above you will find that you can be living a healthier life. The one thing that you need to actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to white cake with buttercream frosting recipe. You can have white cake with buttercream frosting using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare White Cake with buttercream frosting:
  1. Provide 2 cup all-purpose flour
  2. Get 2 tsp baking powder
  3. Take 1/2 tsp salt
  4. Provide 1/2 cup shortening
  5. Take 2 eggs
  6. Prepare 1 1/2 cup sugar
  7. Get 1 tsp vanilla extract
  8. Get 1 1/4 cup milk
Steps to make White Cake with buttercream frosting:
  1. Preheat oven to 350°F Fahrenheit.
  2. Mix
  3. Then mix in another bowl
  4. Then add dry ingredients to other mixture.
  5. Pour into a well greased 9x12 pan. Bake for 40 minutes.

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