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Before you jump to Lemon cake with lemon frosting recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.
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Your health can be greatly improved upon by simply eating plenty of berries. The volume of vitamin C that can be obtained in berries, is one of the main reasons you should be eating berries. One more thing you will recognize is that the antioxidants in berries is actually higher than just about any other food that you may pick to eat and this can help with your circulatory system. You may likewise be aware that antioxidants can also help make sure you have healthy cells and it can additionally help to stop the deterioration of the cells.
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We hope you got benefit from reading it, now let’s go back to lemon cake with lemon frosting recipe. To cook lemon cake with lemon frosting you only need 18 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Lemon cake with lemon frosting:
- You need For cake-
- Get 1 cup butter
- Use 1 cup sugar
- You need 1.5 cup maida
- Provide 1.5 tsp baking powder
- You need 1/4 tsp salt
- You need 2 eggs
- Prepare 1/2 cup Buttermilk
- You need 1 tsp Vanilla essence
- Prepare 1 tbsp Lemon rind
- Take 1.5 tbsp Lemon juice (fresh)
- Take For syrup-
- Provide 3 tsp sugar
- You need 1 tbsp lemon juice (fresh)
- Get For frosting-
- Prepare 1/4 cup fresh lemon juice
- Prepare 1 tbsp milk
- Get 1/2 cup powdered sugar
Instructions to make Lemon cake with lemon frosting:
- Beat butter and sugar till it turns light, fluffy and pale in colour. Adding 1 egg at a time along with vanilla essence.In another bowl mix flour with baking powder, salt & lemon rind. Mix in the flour in three steps along with buttermilk.
- Pour it out in a baking dish well greased, tap it to release all the air. Bake on 160 degrees for 40 min or till done. when cool down a bit soaks it with syrup.
- Finally, mix in all the ing under frosting and spread it on a cake. Covering each and every side.
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