Hello everybody, welcome to my recipe page, looking for the perfect Carrot Cake with Cream Cheese Frosting recipe? look no further! We provide you only the perfect Carrot Cake with Cream Cheese Frosting recipe here. We also have wide variety of recipes to try.
Before you jump to Carrot Cake with Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.
Most of us have been taught to believe that comfort foods are terrible and to be avoided. At times, if your comfort food is made of candy or other junk foods, this can be true. At times, comfort foods can be perfectly nutritious and good for us to eat. Some foods actually do boost your mood when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, test out some of these.
Your mood can actually be helped by green tea. You were just expecting to read that here, weren’t you? Green tea is high in a specific amino acid known as L-theanine. Studies have shown that this amino acid essentially stimulates brain waves. This helps better your mental acuity while relaxing the rest of your body. You probably already knew how easy it is to become healthy when you drink green tea. Now you are aware that it helps you to lift your moods too!
So you see, you don’t need to stuff your face with junk food when you want to feel better! Test out these suggestions instead!
We hope you got benefit from reading it, now let’s go back to carrot cake with cream cheese frosting recipe. You can have carrot cake with cream cheese frosting using 21 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Carrot Cake with Cream Cheese Frosting:
- Get cake
- Get 2 1/2 cup flour
- Prepare 1 1/4 tsp baking powder
- Use 1 tsp baking soda
- Use 1 tsp cinnamon
- Provide 1/2 tsp nutmeg
- You need 1/4 tsp allspice
- Provide 1/2 tsp salt
- Provide 4 eggs
- Provide 1 1/3 cup sugar
- Get 1/2 cup Light brown sugar
- Prepare 1 cup vegetable oil
- Take 1/2 cup plain yogurt
- Provide 5 cup grated carrots
- You need topping
- Take 1 cup coarsely chopped pecans
- Provide frosting
- Get 2 stick butter
- Get 2 cup cream cheese
- You need 2 cup powdered sugar
- Take 1 tsp vanilla
Instructions to make Carrot Cake with Cream Cheese Frosting:
- In a sml. bowl add all dry ingredients.
- In a lg. bowl add moist ingredients.
- Add dry ingredients to moist ingredients. Blend together and pour batter into a ungreased 9 X 13 pan.
- Bake for 20 min. at 350°. Rotate and bake for 20 more min.
- Roast pecans for 10 min.
- Let cake cool for 2 hrs. before adding frosting.
- Sprinkle chopped pecans over frosting.
If you find this Carrot Cake with Cream Cheese Frosting recipe useful please share it to your good friends or family, thank you and good luck.