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COWBOY'S Thanksgiving Leftover Enchiladas
COWBOY'S Thanksgiving Leftover Enchiladas

Before you jump to COWBOY'S Thanksgiving Leftover Enchiladas recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

In general, people have been conditioned to think that “comfort” foods are bad for the body and should be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be completely healthy and it’s good for you to eat them. A number of foods really do boost your mood when you consume them. If you feel a little bit down and need a happiness pick me up, try a couple of these.

Some grains are actually wonderful for fighting off bad moods. Teff, barley, millet, quinoa, etc are all wonderful for helping you be in a happier state of mind. They can help you feel full for longer also, which can help your mood too. It’s easy to feel low when you feel hungry! The reason these grains are so great for your mood is that they are not hard for your body to digest and process. You digest them faster than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel better, mood wise.

So you see, you don’t need junk food or foods that are not good for you so you can feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to cowboy's thanksgiving leftover enchiladas recipe. You can cook cowboy's thanksgiving leftover enchiladas using 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make COWBOY'S Thanksgiving Leftover Enchiladas:
  1. Take 1 lb leftover roast turkey, light or dark
  2. Use 1 lb leftover stuffing
  3. Prepare 1 pints turkey gravy
  4. Provide 1 cup cranberry pepper jelly
  5. Use 4 large flour tortillas
Steps to make COWBOY'S Thanksgiving Leftover Enchiladas:
  1. Preheat oven to 350°
  2. Shred turkey to manageable bitesize pieces
  3. Layer turkey, stuffing and cranberry jelly on tortillas and roll into enchiladas.
  4. Place enchiladas in baking dish and pour gravy over the top. bake for 20-30 minutes or until warmed thuroughly.
  5. Serve and enjoy a unique way to eat your Thanksgiving leftovers!

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