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Before you jump to Easy chocolate spong cake recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
For the most part, people have been conditioned to think that “comfort” foods are bad for the body and should be avoided. Often, if the comfort food is a high sugar food or another junk food, this holds true. Otherwise, comfort foods may be super nourishing and good for you. Some foods really do boost your mood when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Cold water fish are great for eating if you want to fight depression. Herring, trout, tuna, wild salmon, and mackerel are all full of omega-3 fats and DHA. Omega-3 fatty acids and DHA are two things that really help the grey matter in your brain function a lot better. It’s true: consuming a tuna fish sandwich can actually help you fight back depression.
As you can see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Try some of these suggestions instead.
We hope you got insight from reading it, now let’s go back to easy chocolate spong cake recipe. To cook easy chocolate spong cake you need 11 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Easy chocolate spong cake:
- Get 6 ,egg white
- You need 6 ,egg yolks
- Use 180 grm, sugar
- Provide Pinch citric aside
- You need 60 grm, buttermilk
- Use 60 grm, milk
- Get 2 tbsp, coco powder
- Use 3 tbsp chocolate sauce
- Provide 1/4 tesp, vanilla extract
- Prepare 180 grm, plain flour (maida)
- You need 1 tesp, baking powder
Steps to make Easy chocolate spong cake:
- First beat egg white until foamy.
- Add sugar and pinch of citric aside and beat until becomes thick and creamy. (set a side)
- Take another bowl add egg yolks, coco powder, chocolate sauce, milk and buttermilk. Mix gently.
- Mix baking powder with plain flour (maida) then gently mix with chocolate mixture.
- Now mix flour mixture and egg white mixture together.
- Pour cake mixture into a 8 inch round cake mold and bake for 20 minutes or until done on 180c.
- Cool completely then take it out from cake mold.
- Easy chocolate spong cake is ready.
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