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Before you jump to Easy Brownies recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Mostly, people have been taught to believe that “comfort” foods are terrible for the body and need to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be perfectly healthy and good for us to consume. There are several foods that basically can raise your moods when you consume them. When you are feeling a little down and are in need of an emotional boost, try a couple of these.
Put together a trail mixfrom various seeds and nuts. Your mood can be improved by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because these foods are high in magnesium, which helps to boost serotonin levels. Serotonin is a feel-good chemical that tells the brain how to feel at any given moment. The higher your serotonin levels, the better you will feel. Nuts, along with raising your mood, can be a super protein source.
So you see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Try some of these tips instead.
We hope you got benefit from reading it, now let’s go back to easy brownies recipe. To make easy brownies you only need 9 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Easy Brownies:
- Provide 150 grams unsalted butter
- You need 80 grams bittersweet chocolate
- Prepare 1 tsp liqueur or flavor extract
- Provide 250 grams granulated sugar
- Use 3 eggs
- You need 65 grams Pure cocoa powder
- Take 70 grams All Purpose Flour
- Provide 1/4 tsp rock salt
- Get 1/4 tsp baking powder
Instructions to make Easy Brownies:
- Pre-heat oven to 170°C
- in a double broiler, slowly melt the chocolate and butter. cool for a few minutes.
- Grease a 7 x 7 pan lined with baking paper.
- add in the sugar & the liqueur to the chocolate, butter mixture.
- whisk the eggs one at a time.
- sift in the flour, cocoa, baking powder and salt. fold until the batter is thick and shiny. then stroke it a couple dozen more.
- Pour the mixture in the greased baking pan and bake for 25-30minutes.
- Allow it to cool then refrigerate for at least an hour before sprinkling powdered sugar or cocoa (optional) and cutting to desired sizes.
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