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Baked Ratatouille with Bacon
Baked Ratatouille with Bacon

Before you jump to Baked Ratatouille with Bacon recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

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Cold water fish are excellent if you would like to feel better. Salmon, herring, tuna fish, mackerel, trout, and so on, they’re all chock-full of omega-3 and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It’s true: chomping on a tuna fish sandwich can really help you fight back depression.

As you can see, you don’t need to consume all that junk food when you are wanting to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let’s go back to baked ratatouille with bacon recipe. You can have baked ratatouille with bacon using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Baked Ratatouille with Bacon:
  1. Provide 2 stick carrot
  2. Prepare 2 medium sized potatoes
  3. Take 4 tomatoes
  4. You need 6 strips of bacon
  5. Use 1 shredded mozarella
  6. Use 1 shredded parmesan
  7. You need 1 chopped parsley
  8. Provide 1 chopped basil
  9. Use 3 tsp salt
  10. Prepare 3 tsp pepper
  11. Get 1 tsp dried rosemary
  12. Provide 1 tsp dried thyme
Steps to make Baked Ratatouille with Bacon:
  1. Cut vegetables into flat circles
  2. Grease baking pan and lay out the vegetables one kind after another. This recipe will make 2 layers using a small baking pan.
  3. Once all vegetables are laid down, add seasoning on top - salt, pepper, herbs. Make sure to spread evenly.
  4. Top with strips of bacon and then add the cheeses.
  5. Bake covered with foil for 15 mins at 356°F. Remove cover and broil for 10 more mins to brown the cheese on top.

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