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White Rice and Chicken Stew
White Rice and Chicken Stew

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We hope you got insight from reading it, now let’s go back to white rice and chicken stew recipe. You can have white rice and chicken stew using 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook White Rice and Chicken Stew:
  1. Take 2 cups rice
  2. Take Boiled pepper mix(tomatoes, scotch bonnet & onions)
  3. Provide Fried Chicken
  4. Get Chicken stock
  5. Prepare Onions
  6. Get Thyme
  7. Prepare Ginger paste
  8. Get Salt
  9. Use cubes Seasoning
  10. Provide Plantain
  11. Take Vegetable oil
  12. Use Water
Steps to make White Rice and Chicken Stew:
  1. Peel, cut your plantain, fry until golden brown and set aside.
  2. Add onions to the oil, fry for a bit, add thyme and ginger paste. Add your pepper, your chicken stock and cover to cook for 10mins.
  3. Add your fried meat, seasonings and salt if necessary and cover to cook until done. Take from heat and set aside.
  4. The water added to the rice should be on the same level with the rice. Cook on medium heat until it dries up.
  5. Parboil your rice for 5-7 mins, rinse to remove starch and pour into pot to cook.
  6. Serve and Enjoy πŸ‘ŒπŸ˜‹.

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