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We hope you got insight from reading it, now let’s go back to crockpot shredded beef dipped sandwiches π₯ͺ recipe. To make crockpot shredded beef dipped sandwiches π₯ͺ you need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crockpot Shredded Beef Dipped Sandwiches π₯ͺ:
- Take 2 packs beef chuck roasts
- Provide 1 can (14.5 ounce) low sodium beef broth
- Prepare 1 tablespoon oregano
- Take 1/8 teaspoon black pepper
- Prepare 10 cloves garlic, minced
- Get 1/4 teaspoon rosemary, crushed
- You need 2 onions, sliced
- Prepare English muffins
Instructions to make Crockpot Shredded Beef Dipped Sandwiches π₯ͺ:
- Rinse and pat dry your chuck roast…….
- Place chuck roast in your slow cooker……
- Add into your slow cooker your beef broth, oregano, black pepper, minced garlic, rosemary and sliced onions……
- Cover and cook on Low heat 8 hours, shredding beef with two forks after 6 hours of cooking, stir lightly…….
- Serve your shredded beef on top of English muffins or your choice of bread, and serve your extra cooking juice on the side in a bowl and enjoy π! I made mine with some mayonnaise on the English muffin and dipped the sandwich into a cup of the extra cooking juice !! π
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