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Strawberry Cheesecake Tart
Strawberry Cheesecake Tart

Before you jump to Strawberry Cheesecake Tart recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

Most of us believe that comfort foods are not good for us and that we must keep away from them. At times, if your comfort food is basically candy or other junk foods, this holds true. At times, comfort foods can be very healthy and good for us to consume. There are several foods that basically can boost your moods when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Eggs, would you believe, are wonderful for helping you fight depression. Just be sure that you do not throw away the egg yolk. The egg yolk is the most crucial part of the egg iwhen it comes to helping elevate your mood. Eggs, the egg yolk particularly, are rich in B vitamins. B vitamins can be fantastic for elevating your mood. This is because they help in bettering the function of your neural transmitters, the parts of your brain that affect your mood. Consume an egg and jolly up!

You can see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Try a couple of of these tips instead.

We hope you got benefit from reading it, now let’s go back to strawberry cheesecake tart recipe. You can cook strawberry cheesecake tart using 22 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Strawberry Cheesecake Tart:
  1. Use For the tart base:
  2. Take 150 grams All purpose flour
  3. Get 50 grams Butter
  4. Prepare 1 pinch Salt
  5. You need 2 tbsp Granulated sugar
  6. Get 1 Egg
  7. Get For the tart filling:
  8. You need 100 grams Philadelphia cream cheese
  9. Get 50 grams Sour cream
  10. You need 3 tbsp ○Superfine or caster sugar
  11. Provide 2 ○Egg yolks
  12. Get 1 ○Grated lemon peel
  13. Get 1/2 lemon ○Lemon juice
  14. You need 1 tbsp ○Cake flour
  15. Get 1 tbsp ○Corn starch
  16. Take For the strawberry sauce:
  17. Prepare 150 grams Strawberries
  18. Use 5 tbsp White sugar
  19. Provide 1/2 lemon Lemon juice
  20. Take Decoration:
  21. Prepare 1 heavy cream Whipped cream
  22. Take 15 Strawberries
Steps to make Strawberry Cheesecake Tart:
  1. Make the the tart crust: Sift the all-purpose flour into a bowl, add the salt, granulated sugar, and chilled butter, and use the back of a fork to mash the butter while you toss the flour over it. Add the eggs once the bigger lumps of butter have disappeared. Continue mashing and mixing with the fork until everything is crumbly as shown in the photo.
  2. Gather the dough from step 1 into one mass, wrap in plastic wrap, and rest in the fridge for 2 hours. When it has rested, roll out the dough with a rolling pin and press it into the mold. Poke air holes in the bottom with a fork, and bake in an oven preheated to 180 °C for 30 minutes. Let it cool without removing it from the mold.
  3. Make the tart filling: Make a meringue as shown in the photo with the egg white and sugar until peaks form. Cream the cream cheese and sour cream together in a separate bowl. Add the ○ ingredients to the bowls in the listed order, mixing well with an whisk each time. (Sift in the powdered ingredients).
  4. Finish the tart: Switch to a spatula, and gently fold in the meringue in 2 batches,. The filling is now complete. Pour it into the tart crust and bake in an oven preheated to 180 °C for 30 minutes until golden brown, and let cool. Remove it from the mold once it has cooled.
  5. Decorate: Whip the heavy cream and sugar together to make whipped cream that forms soft peaks. Place half of the whipped cream in a pastry bag, and squeeze on top of the tart in a circular pattern.
  6. Cut the stems off the strawberries, and set aside 150g for the sauce. Line up as many strawberries as you like on top of the whipped cream.
  7. Make the strawberry sauce: Place the strawberries for the sauce in a small saucepan with the sugar and lemon juice. Heat over medium heat and cookfor about 5 minutes while mashing up the strawberries with a wooden spatula to make a fairly liquid sauce. Spoon the sauce over the strawberries on top of the cake while it's still hot.
  8. Finishing touches: After the sauce has cooled, decorate the edges of the tart with the remaining whipped cream. (The cream will melt if you decorate while the sauce is still hot, so be careful). Garnish with a mint leaf and it's done!
  9. This is what a cut slice looks like. The sauce is so unctuous!
  10. 3/29 I changed the feeling of it a bit, and baked it as a birthday cake for Papa's family＊. Please have fun decorating it in various ways^^.

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