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Apple Crumble
Apple Crumble

Before you jump to Apple Crumble recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Eat.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. You should also realize that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are filled with bad fat and also have hardly any nutritional value. You will be delighted to know that we are going to let you know a few of the foods that you need to be ingesting every day.

Nuts as well as various seeds is a much better option when you are looking for a quick snack to enjoy. You will come to discover that these snack items are loaded with Omega-3 and Omega-6, although some nuts and seeds will have much more than others. These kinds of fatty acids are essential to helping your body create the proper levels of hormones your body needs for a healthy way of life. Unless you get the fatty acids you’ll need your body will actually not be able to create a number of of the hormones that it needs.

By following a few of the suggestions above you will notice that you will end up living a healthier life. The pre packaged highly processed foods that you can find in any store is in addition not good for you and instead you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let’s go back to apple crumble recipe. You can cook apple crumble using 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Apple Crumble:
  1. Use Crumble
  2. Prepare 115 g butter
  3. Get 225 g plain flour
  4. Prepare 90 g brown sugar
  5. You need Pinch salt
  6. Provide Fruit
  7. Get 1 Ib Apples (can use any fruit)
  8. You need 3 tbsp brown sugar
Instructions to make Apple Crumble:
  1. Preheat oven to 200°C /gas 6. Put flour, butter, sugar & salt in food processor and blitz until breadcrumbs (you can mix by hand but add a little butter at a time and rub the mixture between your hands - this will take longer)
  2. Peel apples and wash, pat dry and cut into quarters
  3. Layer apples into bottom of ovenproof dish sprinkle with 3tbsp brown sugar
  4. Spread the crumble over the fruit and put into the oven for 30 mins until top is evenly golden. Serve with custard or icecream

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