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Before you jump to Apple Crumble Muffins recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Feed On Are Going To Effect Your Health.
When it comes to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. One of the foods you really should be avoiding is any kind of foods you get at a fast food location. You will see that the nutrition in these sorts of is non existent and the negative effects can be really bad. In this posting we are going to be going over foods that you need to be eating that can help you stay healthy and balanced.
Every person likes to have dessert just after their meals and if you are one of those people you may want to consider some citrus fruit. Citrus fruits also provide you with vitamin C, as well as other vitamins and also minerals that can help keep you healthy. You may also want to combine a few things like orange sections, shredded coconut combined with a teaspoon of honey.
For those who want to get started living a much healthier life the tips above are able to help you do that. The pre packaged highly refined foods that you can find in any store is additionally not good for you and as an alternative you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let’s go back to apple crumble muffins recipe. You can have apple crumble muffins using 18 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Apple Crumble Muffins:
- Provide Batter
- Prepare Half cup of milk
- Provide 1/3 cup coconut oil (or other vegetable oil)
- Get 1 egg
- Use 1 tsp vanilla extract
- Get 1.25 cups flour
- Provide Half cup sugar
- Get 2 tsp baking powder
- Prepare Pinch salt
- Provide 2 apples
- Use Crumble
- Take Half cup flour
- Use Half cup brown sugar
- Take 1 tsp cinnamon
- You need 1/4 cup butter
- Get Baking
- Use 10-12 muffin paper cups
- Prepare 1 muffin baking tray
Steps to make Apple Crumble Muffins:
- Pour the milk into a large bowl. Add the coconut oil, 1 egg and a teaspoon of vanilla extract. Whisk to combine.
- In a separate bowl, mix the flour (1.25 cups) with the sugar (half cup), 2 tsps baking powder and a pinch of salt. Set aside.
- Peel and cut the apples into small pieces (about 1.5 inch). Add the cut apples into the flour mixture and stir well.
- Pour over the wet mixture and stir until combined.
- To prepare the crumble, put flour (half cup) into a medium-sized bowl. Add brown sugar (half cup) and butter (1/4 cup) and a teaspoon of cinnamon. Mix with your hands until crumbly.
- Place muffin paper cups in a muffin baking tray. Scoop the batter into the cups, then sprinkle the crumble on top.
- Bake for about 25-30 minutes in 350F/175C. Let the muffins cool before serving.
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