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Before you jump to Homemade spongecake recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit As Well As Healthy.
With regards to the foods that you eat, you will see that your overall health can be effected either positively or negatively. Something that you shouldn’t eat no matter what is the different foods that you will acquire at all of those fast food places. You will see that the nutrition in these sorts of is non existent and the unwanted effects can be very bad. You will be happy to know that we are going to inform you of a few of the foods that you ought to be consuming every day.
Also when it comes to having a dessert following your meals you should think about having various citrus fruits. All the nutrition in citrus fruit, including vitamin C, are also required for looking after your health. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a mild honey dressing.
For those who want to start living a more healthy life the tips above will be able to help you do that. Also if you remove all the processed foods that you really should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to homemade spongecake recipe. To cook homemade spongecake you need 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Homemade spongecake:
- Provide 1 1/2 cup flour
- You need 1 cup sugar
- Provide I cup melted butter
- Use 1 teaspoon baking powder
- Get 1 teaspoon vanilla flavour
- You need 1 teaspoon strawberry flavour
- Use 4 eggs
- You need 1/2 teaspoon green colouring
Instructions to make Homemade spongecake:
- Preheat your microwave for 15 mins
- Whisk your eggs then add sugar and whisk.
- Add flour,baking powder and mix.pour your butter and mix well then add UR colouring and flavour and mix well.
- Rub butter in your baking pan and add flour.
- Put it into the microwave and allow to bake for 15 mins.use toothpick to check if its ready if it comes out clean then it is ready.
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