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Apple Crumble
Apple Crumble

Before you jump to Apple Crumble recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Consume Are Going To Effect Your Health.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. One of the foods you should be avoiding is just about any foods you get at a fast food place. The foods that you receive from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and generally have little to no nutrition. Because of this we are going to be going over the food items that you should be eating that will have a positive effect on your health.

Citrus fruit will be one of the greatest things that you might have for your desserts, rather than having a piece of cake or ice cream. Most of the nutrition in citrus fruit, including vitamin C, are in addition required for looking after your health. A thing you may want to try for one of your desserts is actually to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

If you decide that your health is important to you, you ought to take these tips to heart. Also if you remove all the refined food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to apple crumble recipe. You can cook apple crumble using 8 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Apple Crumble:
  1. Provide Apple Base
  2. Get 4 lb apples
  3. Provide 1/2 lb sugar
  4. Provide 2 tsp ground cinnamon
  5. Provide Topping
  6. Prepare 2 cup all-purpose flour
  7. Provide 1/2 lb unsalted butter
  8. Provide 1/2 cup brown sugar
Instructions to make Apple Crumble:
  1. Preheat oven to 400°F.
  2. Peel and core apples
  3. Slice apples as thin as possible. I use a food processor to cut them fast, thin and even.
  4. Mix sugar and cinnamon
  5. In a large casserole spread the first layer of apples about 1/2" to 3/4" thick
  6. Cover with a layer of sugar and cinnamon. Repeat step 5 and 6 until all apples are used.
  7. Bake on middle rack for about 10 min.
  8. While the apples are baking mix the flour and the brown sugar.
  9. Cut up the butter in small pieces and add to flour-sugar mix. Knete with hands until butter is mixed in and crumbles are forming.
  10. Take apples out of oven, cover with crumbles and bake for another 15 -20 minutes.
  11. The crumble is done when the apples are not hard anymore. If the topping is getting too dark cover with aluminum foil or put a cookie sheet on the top rack.

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