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Simple Granny Smith apple crumble
Simple Granny Smith apple crumble

Before you jump to Simple Granny Smith apple crumble recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or even negatively. Something that you should not eat no matter what is the different foods that you will find at all of those take out places. These kinds of foods are loaded with bad fat and also have little or no nutritional value. You will be happy to know that we are going to let you know a few of the foods that you ought to be consuming every day.

Now when it comes to the main food items that you’ll have for dinner, you may want to make sure you are eating plenty of fish, especially salmon, and lean protein. The beauty of salmon is that along with other nutrients it is also loaded with Omega-3. Protein is essential for your diet, however you don’t have to eat a lot, as a 3 ounces is all you actually need. Furthermore before cooking your steak you will need to trim the fat that you can see from it to keep from consuming extra fat.

For those who want to begin living a more healthy life the tips above will be able to help you do that. One thing that you should actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to simple granny smith apple crumble recipe. To cook simple granny smith apple crumble you need 4 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Simple Granny Smith apple crumble:
  1. Get 6 Granny Smith apples
  2. Take Caster sugar
  3. Take Plain flour
  4. Provide Block butter
Steps to make Simple Granny Smith apple crumble:
  1. Preheat the oven to 170°c fan
  2. Peel and core the apples. Cut them in half, then cut each half in half again and then cut each of those pieces in half again. See pictures below.
  3. Put the apple pieces into an oven proof baking dish. Add 1 1/2 tbsp caster sugar to the apples and mix well. Then set aside.
  4. In a mixing bowl add 175g plain flour and 110g caster sugar. Mix together. Then get 110g of butter straight from the fridge and cut into small chunks. Add to the bowl.
  5. Using your fingertips rub the butter into the flour and sugar until the mixture resembles fine breadcrumbs and there are no chunks of butter left. Be patient becuase this will take a few minutes but it makes all the difference to the topping.
  6. Put the crumble topping over the apples. Then using a fork evenly spread the topping and press it down firmly all over. Using a fork gives the crumble more texture.
  7. Put into the oven for 35-40 minutes until golden brown.

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