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Before you jump to CrockPot Beef Stew recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Feed On Are Going To Effect Your Health.
With regards to the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. One of the foods you ought to be avoiding is just about any foods you get at a fast food location. You will see that the nutrition in these sorts of is non existent and the negative effects can be really bad. This is why we are going to be going over the foods that you should be ingesting that will have a good effect on your health.
You have to remember your parents telling you to actually eat your vegetables, that is simply because this is very important for a healthy body. You may already know that the majority of of the vitamins you need on a daily basis can be found in various vegetables, but you will also be able to find required potassium in vegetables as well. One of the veggies that can supply you with the potassium you will need is broccoli. You will also find that a salad, made with spinach instead of lettuce, can provide your body with many more necessary nutrients.
Following some of the suggestions above you will notice that you will end up living a healthier life. Something that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to crockpot beef stew recipe. To cook crockpot beef stew you only need 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook CrockPot Beef Stew:
- Get 4 carrot sticks, cut in thick chunks
- Get 1 can peas
- Get 6 potatoes, diced in thick pieces
- Take 1 1/2 lbs Stew Meat
- Get 1/2 onion chopped
- Take 1/2 cup AP flour
- Use 2 cups beef stock
- Prepare 1/2 Tbsp worchestershire sauce
- Take to taste Salt & pepper
Instructions to make CrockPot Beef Stew:
- Mix all ingredients in crock pot
- Cook on low for 5 hours
- Serve with warm bread and butter & enjoy!
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