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Crockpot Beef Ribs
Crockpot Beef Ribs

Before you jump to Crockpot Beef Ribs recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us have been taught to think that comfort foods are terrible and must be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this holds true. At times, comfort foods can be perfectly nutritious and good for us to consume. Some foods honestly do improve your mood when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

It’s not hard to fight your bad mood when you consume grains. Barley, quinoa, millet, teff, etc are all wonderful for helping you feel happier. These foods fill you up better and that can help you with your moods too. Feeling famished can be awful! The reason these grains help your mood so much is that they are easy for your body to digest. You digest these grains faster than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

So you see, you don’t need to eat junk food or foods that are bad for you to feel better! Try a couple of of these tips instead.

We hope you got benefit from reading it, now let’s go back to crockpot beef ribs recipe. To make crockpot beef ribs you only need 8 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Crockpot Beef Ribs:
  1. Take 8 Beef Ribs
  2. Get 1 cup diced Roma tomatoes
  3. You need 1/2 cup brown sugar
  4. Provide 1 Tbsp vinegar
  5. Prepare 1 cup water
  6. Use 1 can tomato paste
  7. Provide 1 Tbsp salt
  8. Provide 4 medium baking potatoes
Steps to make Crockpot Beef Ribs:
  1. line the crockpot with a slow cooker liner. (saves time on clean up)
  2. place cut potatoes on bottom
  3. Place ribs on top of potatoes
  4. In a bowl, combine diced tomatoes, brown sugar, vinegar, water, tomato paste and salt in a bowl. Gently mix up with hands or spoon.
  5. Pour the mixture of the bowl over the ribs. Be sure that the mixture covers the top of the ribs.
  6. Cook on high for 4 hours or low for 8 hours.
  7. Remove ribs when done, let sit for 5 minutes
  8. Put potatoes in a bowl, pour some gravy on top.
  9. Serve and enjoy

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