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Crockpot Beef Bourguignon
Crockpot Beef Bourguignon

Before you jump to Crockpot Beef Bourguignon recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

Many of us have been taught to think that comfort foods are terrible and should be avoided. If your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be very nutritious and good for us to eat. There are some foods that, when you consume them, may better your mood. If you feel a little bit down and you need a happiness pick me up, try some of these.

Eggs, believe it or not, can be really terrific at beating back depression. Just make sure that you do not throw out the egg yolk. Every time you want to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, especially the yolks, are rich in B vitamins. B vitamins can genuinely help you raise your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that affect your mood–function better. Eat some eggs to cheer up!

So you see, you don’t need to stuff your face with junk food when you want to feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to crockpot beef bourguignon recipe. To make crockpot beef bourguignon you only need 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crockpot Beef Bourguignon:
  1. Provide scrumptous!
  2. Prepare 3 lb beef stew meat
  3. Get 6 slice bacon
  4. You need 4 carrots, peeled and cut into 1/4 inch pieces
  5. You need 1 lb mushrooms (whichever u choose) sliced in quarters if buying whole
  6. Take 1 onion, chopped or sliced
  7. Get 3 garlic cloves
  8. Get 1 tbsp tomato paste
  9. You need 1 cup pinot noir red wine
  10. Get 3 cup beef broth
  11. Get 1 1/2 tsp creole seasoning (or to ur taste)
  12. Take 1 1/2 tsp black pepper
  13. You need 1 1/2 tsp garlic powder
  14. Prepare 1 bay leaf
  15. You need 1 tsp dried thyme
  16. Take 1 envelope lipton mushroom onion soup mix
  17. You need 1/2 beef bullion cube (not the hard salty small ones)
  18. Get 3 tbsp flour
  19. Take 1/2 cup or so of water (u dont want it watery or too thick)
Instructions to make Crockpot Beef Bourguignon:
  1. Fry bacon in pan, drain and crumble, set aside. Pat beef dry. Season beef with montreal seasoning and let marinade for 1 hour or even overnight in a ziplock bag.
  2. Brown beef in a skillet with a little veg oil, small batches at a time u dont want to over crowd the pan it wont brown evenly! After browning transfer to crockpot.
  3. After the meat is in the crockpot add ur bacon, carrots, onion, garlic, mushrooms
  4. Add ur seasonings including the thyme, bay leaf, bullion and mushroom onion soup pack, then add tomato paste to ur wine and stir together, pour wine and broth in and stir
  5. Turn crockpot on 4-6 hours and let her go! 30 minutes before its done mix ur flour and water together (making sure there are no lumps) and mix into beef and let her finish ripping! Serve over hot buttery mashed potatoes and fresh french bread to sop up that delicious red wine gravy. Garnish with dried parsley. Enjoy! 😉👌💣🍴❤❤

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