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French Coleslaw Salad
French Coleslaw Salad

Before you jump to French Coleslaw Salad recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Consume Are Going To Effect Your Health.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. Its also wise to comprehend that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These kinds of foods are packed with bad fat and also have little or no nutritional value. You will be delighted to know that we are going to let you know a few of the foods that you need to be consuming every day.

Everyone likes to have dessert just after their meals and if you are one of those individuals you may want to consider some citrus fruit. Citrus fruits also supply you with vitamin C, as well as other vitamins as well as minerals that can help keep you healthy. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.

If you determine that your health is important to you, you should take these tips to heart. Something that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to french coleslaw salad recipe. To cook french coleslaw salad you need 8 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare French Coleslaw Salad:
  1. Get 3 medium size carrots
  2. Provide 1/4 white cabbage
  3. Provide 2-3 tbs moyannaise
  4. You need 1 tbs Sugar
  5. You need For garnishing
  6. You need 2 leaves lettuce
  7. Take 1 tomato
  8. Provide 1/4 lemon
Instructions to make French Coleslaw Salad:
  1. Prepare the ingredient together.
  2. Grate the carrots into thin slices
  3. Shred the cabbages into thin slices
  4. Mix the cabbage and the cartots together
  5. Add the mayonnaise and sugar and mix well add sprinkle some lemon juice preferably add vinegar.
  6. Refrigirate for 5mins
  7. Now garnish using the tomatoes, lemon and lettuce

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