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Kashmiri chai, Pink Tea
Kashmiri chai, Pink Tea

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We hope you got benefit from reading it, now let’s go back to kashmiri chai, pink tea recipe. To make kashmiri chai, pink tea you only need 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Kashmiri chai, Pink Tea:
  1. Prepare 2 laung
  2. Use 2 tsp Kashmiri tea leaves
  3. Prepare 2 Hari elaichi
  4. Use 1/4 tsp Baking soda
  5. Use 2 cups water
  6. Prepare 1 cups milk
  7. Use 3 tbsp Sugar
  8. Provide Badam sliced
  9. Use 1 cup ice cold water
Steps to make Kashmiri chai, Pink Tea:
  1. Aik pan Mein 2 cups Pani add krain is Mein 2tsp kashmiri tea leaves shamil krain,laungor elaichi,baking soda b shamil kar ke 15 mint tak pakayn.
  2. 15 se 20 mint pkanay ke baad is ka flame off krdain. Or is Mein baraf Wala thanda pani1 cup shamil krdain.or isay achi tarha se phaint lain.
  3. Phr is ke baad dobara flame on krain,or ab is mein milk shamil krain,sugar b shamil krdain or badam pista b shamil krdain or isay mazeed 5-6 Mint pakayn.
  4. Is Mein khudi gulabi colour ajayga 6 mint baad cup Mein nikaal lain or upper se badam pista sprinkle Kar ke serve krain.
  5. Ready

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