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The Scent of Honey! Simple French Toast
The Scent of Honey! Simple French Toast

Before you jump to The Scent of Honey! Simple French Toast recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us think that comfort foods are bad for us and that we need to stay away from them. Often, if your comfort food is basically candy or other junk foods, this holds true. Soemtimes, comfort foods can be perfectly nourishing and good for us to consume. There are a number of foods that actually can improve your moods when you consume them. If you feel a little bit down and in need of an emotional pick me up, try a number of these.

Eggs, believe it or not, can be actually wonderful at beating back depression. Just see to it that you don’t throw away the yolk. The egg yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, specifically the yolks, are loaded with B vitamins. These B vitamins are great for helping to improve your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Try eating a few eggs to jolly up!

You can see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Try these tips instead!

We hope you got benefit from reading it, now let’s go back to the scent of honey! simple french toast recipe. You can have the scent of honey! simple french toast using 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make The Scent of Honey! Simple French Toast:
  1. You need 150 grams Bread (French bread)
  2. Take 2 ☆Eggs
  3. Prepare 2 tbsp ☆Sugar (light brown sugar)
  4. Get 1 tbsp ☆Honey
  5. Use 200 ml ☆Milk
  6. Take 1 Butter or margarine
  7. You need 1 Powdered sugar (to finish)
Instructions to make The Scent of Honey! Simple French Toast:
  1. In a bowl large enough for the bread to soak in, combine the egg mixture ingredients marked with a ☆. Beat the eggs well.
  2. Cut the bread into your desired thickness and put into the egg mixture. Let it soak well, between 1 hour and a half a day. Make sure to flip it occasionally.
  3. Melt the butter in a frying pan. Once the pan is coated in the melted butter, put the bread in and fry.
  4. Close the lid. While keeping an eye on the temperature, steam fry the bread at medium-low heat. Open the lid, flip the bread, and fry the other side. Be careful not to overcook.
  5. Transfer to a plate. Sprinkle with powdered sugar and enjoy!

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