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Simple Salisbury steaks over mashed potatoes
Simple Salisbury steaks over mashed potatoes

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We hope you got insight from reading it, now let’s go back to simple salisbury steaks over mashed potatoes recipe. To cook simple salisbury steaks over mashed potatoes you only need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Simple Salisbury steaks over mashed potatoes:
  1. Use Hamburger meat
  2. Take Bread crumbs
  3. Provide 1-2 eggs
  4. Provide to taste Salt, pepper, garlic powder,
  5. You need 2 packs brown gravy or homemade brown gravy
  6. Take 1-2 small cans of mushroom
  7. You need 1 onion optional
Steps to make Simple Salisbury steaks over mashed potatoes:
  1. Mix the first 4 ingredients, make into patties
  2. Brown the patties in a small amount of oil in a pan on both sides. Or on sauté mode (want to cook them until they are just about done)
  3. Remove patties set aside, add in onions, if not using onions skip ( caramelized onions then follow directions for gravy packets then add to pot
  4. Next add back the patties and drain mushrooms, add them in… let cook until hamburger patties are done, and gravy is thick. Serve over mashed potatoes. (I turned off my sauté mode and just put the lid on after my Gravy had thicken up.)

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