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Easy banana bread cup cakes
Easy banana bread cup cakes

Before you jump to Easy banana bread cup cakes recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Are Going To Effect Your Health.

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Also when you are searching for a snack to hold you over in between meals, reach for a handful of nuts or seeds. The majority of nuts will have a lot of protein and you can in addition find that many nuts and seeds will even provide your system with vital Omega-3 and Omega-6. These fatty acids are necessary to helping your body create the proper amounts of hormones your body needs for a healthy way of life. If you don’t get the fatty acids you will need your body will actually not be able to produce a number of of the hormones that it needs.

If you determine that your health is important to you, you should take these tips to heart. The one thing that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to easy banana bread cup cakes recipe. To make easy banana bread cup cakes you need 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy banana bread cup cakes:
  1. Get 2 cup all-purpose flour
  2. Use 1 tsp baking soda
  3. You need 1/2 tsp baking powder
  4. You need 1/2 cup unsalted butter
  5. Use 1 cup sugar
  6. Use 1/2 tsp salt
  7. Prepare 2 eggs
  8. Use 1 tsp vanilla extract
  9. Prepare 4 tbsp sour cream
  10. You need 3 very ripe bananas
  11. Provide 1/2 tsp ground cinnamon
  12. Provide 1/2 cup chocolate chips
  13. Provide 3 tbsp peanut butter, crunchy or creamy
  14. Prepare 1 cup chopped walnuts, pecans or any nuts of your choice
  15. Provide 3 tbsp honey (optional)
Steps to make Easy banana bread cup cakes:
  1. preheat oven to 350°F.
  2. Sift flour, baking soda and baking powder together
  3. in a seperate bowl, mix butter, sugar and salt with a fork until well mixed
  4. add eggs, vanilla, sour cream, and cinnamon
  5. fold in the flour into batter until well mixed
  6. in a seperate bowl mash bananas and peanut butter with a potato masher or fork
  7. add mashed bananas to batter and mix well
  8. add chocolate chips and chopped nuts and mix well
  9. line cupcake pans with paper cups and fill each cup with about 1/3 cup in each cup
  10. bake for 30 minutes.
  11. when done, brush the tops with honey if desired makes 16 cupcakes

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