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Key lime pie
Key lime pie

Before you jump to Key lime pie recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Eat Will Certainly Effect Your Health.

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We hope you got insight from reading it, now let’s go back to key lime pie recipe. To make key lime pie you only need 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Key lime pie:
  1. Use crust
  2. You need 1 1/2 cup graham cracker crumbs
  3. You need 5 tbsp butter, melted
  4. Use filling
  5. You need 1 can (14) oz. sweetened condensed milk
  6. You need 1/2 cup key lime juice
  7. You need 1 tsp grated lime zest
  8. Prepare 2 egg yolks
  9. Prepare meringue
  10. You need 2 egg whites
  11. Provide 1/4 tsp cream of tarter
  12. Use 1/4 cup sugar
  13. Use 1 tsp grated lime zest
Steps to make Key lime pie:
  1. Preheat oven 350°F
  2. For the crust: combine ingredients and pat down into 9in. pie pan. bake for 5-10 min.
  3. For the filling: in a medium bowl, combine milk, lime juice, and 1 tsp. zest, blend in the egg yolks. pour the filling into the crust.
  4. For the meringue: beat the egg whites with the cream of tartar sauce until soft peaks form. gradually beat in the sugar and zest until the mixture is stiff. spread the meringue over the filling; spread it to touch the edge of the crust all around. bake for 12-15minutes, or until the meringue is golden brown!!!

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