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Fried Ice Cream (simple)
Fried Ice Cream (simple)

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Many people do not understand that the foods you choose can either help you to be healthy or can adversely effect your health. You should also comprehend that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will find that the nutrition in these varieties of is non existent and the unwanted effects will be really bad. In this article we shall be going over foods that you need to be eating that can help you remain healthy.

Your state of health can be greatly enhanced by simply eating lots of berries. You will find that most berries have huge amounts of Vitamin C that you must realize is good for your body. Yet another thing you will understand is that the antioxidants in berries is higher than just about any other food that you may choose to eat and this can help with your circulatory system. Another thing you will notice that these antioxidants can help you with will be keeping your cells healthy, this can help your system to fight off many different diseases.

If you determine that your health is important to you, you should take these recommendations to heart. Also if you remove all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to fried ice cream (simple) recipe. To make fried ice cream (simple) you need 4 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Fried Ice Cream (simple):
  1. Provide 4 Ice cream (flavour of your choice)
  2. Prepare 1/2 cup Sugar
  3. Provide 8 slice Bread
  4. Take 1/2 cup Milk
Instructions to make Fried Ice Cream (simple):
  1. Place a plate or dish in deep freezer for about 30 minutes
  2. Take out and immediately place 4 scoops of ice cream on it. Put back in the freezer.
  3. In the meantime take 8 slices of bread and cut roundels with a cup.
  4. Spread the bread roundels in a plate and soak them in milk. Place them in a refrigerator (do not freeze them)
  5. After 1 hour take out bread slices and gently squeeze them with palm to remove milk.
  6. Heat a pan and add some sugar while on medium flame till it rurns brown.
  7. Take 1 ice cream scoop from freezer and place it between 2 bread roundel and firmly press with bare hands.
  8. Add to the pan immediately and roll gently to coat with the caramelised sugar.
  9. Serve immediately. Garnish with roasted nuts if preferred

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