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Before you jump to Pickled cucumber recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.
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Your health can be greatly improved by simply eating plenty of berries. You will find that most berries have huge amounts of Vitamin C that you must know is good for your body. Yet another thing you will realize is that the antioxidants in berries is higher than just about any other food that you may pick to eat and this can aid with your circulatory system. Another thing you will recognize that these antioxidants can help you with is keeping your cells healthy, this can help your system to fight off a number of diseases.
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We hope you got insight from reading it, now let’s go back to pickled cucumber recipe. To cook pickled cucumber you need 4 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Pickled cucumber:
- Take 4 cucumbers
- Prepare 1 cup white vinegar
- Provide 1 cup water
- Prepare 1 tbsp salt
Instructions to make Pickled cucumber:
- Wash and dry cucumbers
- Cut them into slices
- Put them in a sterilized glass bottle
- Add vinegar and salt into Glass jar and cover with lid
- After 3–4 days pickle will be ready to use. Cucumber will change their color after some time. Can be use in salads, sandwich, shawarma or chicken or rice etc
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