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Rich Pork Chops & Gravy
Rich Pork Chops & Gravy

Before you jump to Rich Pork Chops & Gravy recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

In general, people have been taught to believe that “comfort” foods are bad for the body and should be avoided. At times, if your comfort food is made of candy or other junk foods, this holds true. Otherwise, comfort foods can be very nourishing and good for you. Several foods actually do elevate your mood when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

Eggs, believe it or not, can be truly terrific at beating back depression. You should be sure, though, that what you make includes the egg yolk. The egg yolk is the most important part of the egg in terms of helping raise your mood. Eggs, the egg yolk especially, are high in B vitamins. These B vitamins are great for helping to improve your mood. This is because these vitamins improve the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Eat an egg and jolly up!

See, you don’t need to consume all that junk food when you wish to feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to rich pork chops & gravy recipe. You can have rich pork chops & gravy using 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Rich Pork Chops & Gravy:
  1. Use 6 or so thin Porkchops, bone in preferred
  2. Provide salt, pepper, garlic powder
  3. Prepare 1 can Cream of Celery soup
  4. Get 1 soup can Milk
  5. Use 8 oz mushrooms, canned or fresh
Steps to make Rich Pork Chops & Gravy:
  1. Brown chops over medhigh heat in 1 Tbls. Oil. Sprinkle with salt, pep, garlic.
  2. Mix the soup, milk, and drained mushrooms. Pour over meat. Bring to a low boil.
  3. Scrape bottom of pan and stir sauce. Lower heat, cover and simmer 1 hr. Stir occasionally to keep from sticking.
  4. After 1 hr. remove lid and reduce to desired consistency (about 2 min).
  5. Serve with baked potato and vegs.

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