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Chicken Korma and Hard Boiled Eggs
Chicken Korma and Hard Boiled Eggs

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We hope you got insight from reading it, now let’s go back to chicken korma and hard boiled eggs recipe. You can have chicken korma and hard boiled eggs using 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Chicken Korma and Hard Boiled Eggs:
  1. Take 2 lbs Boneless Thighs Meat of Chicken cut up in small pieces.
  2. Get 2 Tbsp MDH Chicken curry Masala.
  3. Get 2 Tbsp Ginger, Garlic and Turmeric (fresh) Paste.
  4. Take 1 Medium Onion Chopped.
  5. Prepare 1 tsp Kosher Salt.
  6. Get 4 Tbsp Yogurt.
  7. You need 1 tsp Cumin Seeds.
  8. Prepare 2 Fresh Hot Green Chillies.
  9. Get 1/4 Cup Water.
  10. Take 2 Hard Boiled Eggs Sliced.
  11. You need Fresh cilantro (chopped)
Instructions to make Chicken Korma and Hard Boiled Eggs:
  1. In a bowl marinate chicken mixed with 1 Tbsp Masala, 1 Tbsp Ginger/Garlic/Tumeric Paste, for 20 minutes.
  2. Heat oil in a big enough pot, add cumin seeds add onions and cook for 5 minutes. Add marinated chicken and cook about 5 minutes, add remaining 1TB masala and 1 Tbsp Ginger,Garlic, Tumeric Paste. Add Green Chillies and water. Cook for 10 mins.
  3. Add Yogurt and cook for 20 minutes on low heat. Add hard boiled eggs mix and cook 5 more minutes. Add cilantro on top. Serve with Basmati Rice.

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