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Before you jump to Tomato Creamy Soup recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.
On the subject of the foods that you eat, you will find that your overall health can be effected either positively or negatively. Something that you should never eat no matter what is the different foods that you will acquire at all of those take out places. These sorts of foods are loaded with bad fat and also have almost no nutritional value. That is why we are going to be going over the food items that you should be ingesting that will have a beneficial effect on your health.
In addition when it comes to having a dessert after your meals you should consider having various citrus fruits. Along with vitamin C, you will realize that there are many other health benefits that you will find in these kinds of fruits. One desert that I have always loved is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.
By following some of the suggestions above you will see that you can be living a healthier life. Also if you remove all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to tomato creamy soup recipe. You can have tomato creamy soup using 14 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Tomato Creamy Soup:
- Provide 3 tins plum tomatoes
- Use 600 ml water
- Prepare 1 vegetable stock pot
- Provide 4 cloves garlic
- Take 1 medium onion
- Prepare 1 tsp onion powder
- You need 1 tsp garlic powder
- Prepare 1 tsp dried basil
- Use 1 tsp black pepper
- Use 1 tsp brown sugar
- Get 85 g cream cheese
- Provide 300 ml double cream
- Get 1 drizzle of olive oil
- You need to taste Salt
Instructions to make Tomato Creamy Soup:
- All the ingredients ready to be cooked
- Heat small pan with 600ml of water, bringing it to boil
- Once boiling add stock pot till it dissolves
- In a separate pot, add olive oil and cook onions (add a small bit of water so onions don't burn), add garlic when onions start to cook
- Once onions and garlic are cooked, add the plum tomatoes and spices. Cook for 20 mins on gas mark 6 till it boils then bring it down to gas mark 4
- Once simmered for 20mins add the cream cheese and double cream and cook for a further 5 min
- Finish by blending any remaining pieces
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