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Baked Apple French Toast
Baked Apple French Toast

Before you jump to Baked Apple French Toast recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Most of us have been trained to think that comfort foods are terrible and to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Other times, though, comfort foods can be completely healthy and it’s good for you to eat them. There are a number of foods that, when you eat them, can improve your mood. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.

It’s not hard to overcome your bad mood when you eat grains. Quinoa, millet, teff and barley are all truly great for helping increase your happiness levels. They help you feel full too which can really help to improve your mood. Feeling starved can really make you feel awful! The reason these grains help your mood so much is that they are not hard to digest. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, raises your mood.

As you can see, you don’t need to stuff your face with junk food when you want to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to baked apple french toast recipe. To make baked apple french toast you only need 8 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Baked Apple French Toast:
  1. Use 21 oz can apple pie filling
  2. Prepare 3 eggs
  3. Prepare 1 cup milk or half n half
  4. Prepare 1 tsp vanilla extract
  5. You need 10 half inch slices of day old French bread
  6. You need 2 tbsp melted butter or margarine
  7. Prepare 1 tbsp sugar
  8. You need 1 tsp ground cinnamon
Steps to make Baked Apple French Toast:
  1. Preheat oven to 350°
  2. Spread pie filling into a greased 13x9 inch baking dish.
  3. In a bowl, beat eggs, milk and vanilla.
  4. Dip bread slices into egg mixture for 1 minute.
  5. Arrange 2 rows of bread on top of pie filling, slightly overlapping each slice.
  6. Brush bread with melted butter and sprinkle with cinnamon and sugar.
  7. Bake uncovered at 350° for 30-35 minutes or until lightly browned.
  8. Serve fruit side up.

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