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Baked Hyderabadi Toast
Baked Hyderabadi Toast

Before you jump to Baked Hyderabadi Toast recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

Many of us believe that comfort foods are terrible for us and that we have to stay away from them. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Other times, however, comfort foods can be altogether healthy and it’s good for you to eat them. There are a number of foods that, when you eat them, can boost your mood. When you are feeling a little down and are in need of an emotional pick-me-up, test out some of these.

Eggs, you may be amazed to discover, are great at fighting depression. You must see to it, though, that what you make includes the yolk. Every time you would like to cheer yourself up, the yolk is the most vital part of the egg. Eggs, specifically the yolks, are loaded with B vitamins. B vitamins can be great for boosting your mood. This is because they increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Try consuming a few eggs to feel better!

Now you know that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try some of these instead!

We hope you got benefit from reading it, now let’s go back to baked hyderabadi toast recipe. You can cook baked hyderabadi toast using 17 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Baked Hyderabadi Toast:
  1. Get 4 slices white bread
  2. Use 1 recipe of batata wadas mixture (it's recipe shared before)
  3. You need As required Maida thin paste
  4. Prepare 1 cup finely chopped & boiled carrot,french beans, green peas
  5. Take 1 tsp green chillies ginger paste
  6. Provide to taste Salt
  7. Provide 1/4 tsp garam masala
  8. Provide 1/2 tsp sugar
  9. You need 1 slice lemon juice
  10. Use 4 tsp oil
  11. Use 1/4 cup dates(khajur) chutney
  12. Use 1/4 cup garlic chutney
  13. You need 1/4 cup green coriander chutney
  14. Use For garnishing:
  15. Use As required Besan Sev
  16. Get 1 small finely chopped onion
  17. Prepare 1 tbsp finely chopped fresh coriander leaves
Instructions to make Baked Hyderabadi Toast:
  1. Make batata wada mixture as per my recipe shared in baked batata wada. Boil finely chopped french beans, carrot,green peas add green chillies ginger paste,garam masala, lemon juice, sugar and salt and mix well and keep aside. Cut bread slices to make triangular shape slices. Take 1/2 cup maida,add enough water,a pinch of salt make semi thick paste..Keep all ingredients ready.
  2. To assemble..Take 2 triangular shape bread slices. On it spread batata wada mixture..as shown.
  3. On them press mix vegetables mixture..as shown.
  4. Spread maida paste on prepared bread slices.. Drizzle 1/2 tsp oil on each slice as shown. Place them in Airfryer.
  5. Bake for 7-8 mins at 180 temperature.
  6. Spread red Khajur chutney, garlic chutney and green coriander chutney as shown.
  7. On it sprinkle besan sev, finely chopped onion and coriander leaves.
  8. Serve Baked Hyderabadi Toast with tomato sauce and green coriander chutney.

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