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We hope you got benefit from reading it, now let’s go back to pav- bhaji recipe. To make pav- bhaji you need 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Pav- bhaji:
- Provide 4 potatoes
- Take 2 medium size onion
- Provide 3 medium size tomatoes
- Provide 2 medium size capsicum
- Provide 1/4 cup peas
- Prepare 1 tablespoon garlic
- Provide 1 tablespoon ginger, green chilli paste
- Prepare 1 tablespoon pav bhaji masala
- Get 1 tablespoon red chilli powder
- Use 1 tablespoon coriander seeds powder
- Get 1 tablespoon roasted cumin powder
- Prepare to taste Salt
- Get 3 tablespoon oil
Instructions to make Pav- bhaji:
- Peeled potatoes and make small pieces. Add In do cooker and also add peas in small tiffin box. Allow them whistle 4 to 5
- Take one pan add oil when heated add Ginger green chilli paste, garlic paste and finely chopped onions
- When its turn pinkish add finely chopped capsicum and add tomato puree. Saute them till oils come out
- Now open the cooker and mashed boil potatoes and add boiled peas in it.
- When oil comes out in pan add masale (red chilli powder, pav bhaji masala,coriander powder and cumin powder). Mix well all masale
- Now add mashed potato and peas. Mixed it well and leave it for few minutes on low flame. cover the lid leave it for few minutes.
- Now open the lid.Bhaji is ready to serve you can serve it with pav
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