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We hope you got insight from reading it, now let’s go back to easy peasy french dip sandwiches in the crockpot recipe. To make easy peasy french dip sandwiches in the crockpot you only need 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to prepare Easy Peasy French Dip Sandwiches in the Crockpot:
- You need 1 4-4.5 lb rump roast
- Use 1 can beef broth
- Use 1 can french onion soup
- Take 1 can beer
- Get to taste Black pepper
- Get Optional: pickles
- Prepare French bread or rolls
- Use 2 tbs butter
- Provide Cheese
Instructions to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
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