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Pav bhaji
Pav bhaji

Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Will Certainly Effect Your Health.

Many men and women do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. You should also realize that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are filled with bad fat and also have little or no nutritional value. In this article we shall be going over foods that you should be eating that can help you remain healthy and balanced.

You will see that different kinds of berries can be extremely good for your health. You will realize that most berries have massive amounts of Vitamin C that you must realize is good for your body. Most berries also have plenty of anti-oxidants, which is really beneficial to your overall health and is especially good for your circulatory system. Another thing you will notice that these antioxidants can help you with is actually keeping your cells healthy, this can help your body to fight off a number of diseases.

If you determine that your overall health is important to you, you need to take these tips to heart. The pre packaged highly processed foods that you can discover in any store is also not good for you and instead you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to pav bhaji recipe. You can cook pav bhaji using 14 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Pav bhaji:
  1. Take Boil mix veg. Poteto, cauliflower, capsicum, beetroot and peas
  2. Prepare 2 onion
  3. You need 2 tometo
  4. Get 2 spoon ginger,garlic, green chilli paste
  5. Provide 1 table spoon fresh coriander
  6. Get 1 table spoon lemon juice
  7. Prepare 2 table spoon oil
  8. Use 2 table spoon butter
  9. You need 1 tea spoon turmeric
  10. Provide 1 tea spoon red chilli powder
  11. Get 1 tea spoon coriander powder
  12. Take 2 table spoon pav bhaji masala
  13. Take 2 pav bread
  14. Get Onion and lemon for garnish
Steps to make Pav bhaji:
  1. First boil the all vegetable like poteto, cauliflower, peas, beetroot and capsicum in 3 to 4 whistles
  2. Take kadai pan pour in it 3 table spoon refined oil and add 3 table spoon butter in it add garlic, ginger, and green chilli paste sote well give pink colour then add onion paste and sote give brown pink colour and thwn add tomato puree.
  3. Add mix boil vegetable and add 1 small cup water stir and the cook for 10 min.
  4. Add masala like 1 tea spoon turmeric powder, 1 tea spoon coriander powder, 1 tea spoon red chilli powder, 1 tea spoon kasoori mathi, 3 tea spoon pav bhaji masala, taste to salt add 1 table spoon milk cream mix well cook for 5 minuts. And add 1 table spoon butter and coriander leaves then gas oof.
  5. After 10 minut add boil peas and mess all vegetable properly add masala 1 tea spoon turmeric powder, 2 tea spoon coriander powder, 1 tea spoon red chilli powder, 3 tea spoon pav bhaji masala, taste to salt, 1
  6. Gas on and keep a dosa tava and on the gas keep slow flam greese to oil and butter and some coriander leaves. Take 2 pav cut from middle open and roast for 5 seconds.
  7. Take pav bhji plate and pour bhaji in plate and garnish to butter and coriander leavs keep a side roasted pav and cutted onion and lemon. Let's ready to eat ur delicious and easy to cook pav bhaji😍

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