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Pav bhaji
Pav bhaji

Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us think that comfort foods are not good for us and that we have to keep away from them. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods can be really nourishing and good for you. There are several foods that, when you eat them, may boost your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Cold water fish are great for eating if you are wanting to battle depression. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. DHA and omega-3s are two things that truly help the grey matter in your brain work a lot better. It’s true: eating a tuna fish sandwich can earnestly elevate your mood.

Now you realize that junk food isn’t necessarily what you should eat when you want to help your moods get better. Go with these tips instead!

We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. To make pav bhaji you only need 15 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Pav bhaji:
  1. Prepare 4-5 potatoes boiled and mashed
  2. Take 1 carrot roughly chopped
  3. Get 1 cup chopped cabbage
  4. Take 1 cup chopped cauliflower
  5. You need 2 capsicum finely chopped
  6. Use 1/2 cup green peas
  7. Take 2 onions finely chopped
  8. Get 4 tomatoes finely chopped
  9. Get to taste Salt
  10. Provide 1 spoon red chilli powder
  11. Prepare 1/4 spoon turmeric powder
  12. Use 4 spoon pav bhaji masala
  13. Provide 1 spoon ginger garlic paste
  14. You need 2 spoon butter
  15. You need 10-12 pav
Steps to make Pav bhaji:
  1. In a pressure cooker put chopped cabbage, carrot, green pea and cauliflower,add little water and take 2-3 whistle.
  2. Heat butter in a pan add chopped onion and ginger garlic paste saute until they turn into pinkis than add chopped tomatoes and cook until oil separates.
  3. Now add salt, turmeric, red chilli powder and pav bhaji masala mix well.
  4. Add boiled potatoes and veggies. Mashed the veggies with masher and mix well.
  5. Add little water if required and cook for 4-5 minutes.
  6. Finally add coriander leaves and switch off the flame.
  7. Heat butter in a tawa and roast pav both sides.
  8. Enjoy your pav-bhaji.

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