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Spicy Pickles
Spicy Pickles

Before you jump to Spicy Pickles recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

Many of us have been conditioned to believe that comfort foods are not good and must be avoided. Often, if your comfort food is candy or another junk food, this is very true. At times, comfort foods can be very nutritious and good for us to eat. There are some foods that, when you consume them, may better your mood. When you feel a little down and are needing an emotional boost, try a few of these.

Green tea is wonderful for moods. You were sure green tea had to be in this article somewhere, right? Green tea is loaded with a specific amino acid called L-theanine. Studies show that this specific amino acid can basically induce brain waves. This helps raise your mental acuity while calming the rest of your body. You were already aware that that green tea helps you feel better. Now you know that it helps you to elevate your moods as well!

Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to spicy pickles recipe. To cook spicy pickles you only need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Pickles:
  1. Get 1 large cucumber
  2. You need 2 cup water
  3. You need 3/4 cup white vinegar
  4. Get 1 tbsp kosher salt
  5. Get 3 clove garlic
  6. Prepare 1 tsp whole pepper corns
  7. Use bunch fresh dill
  8. Get 1 tbsp pickling spice
  9. Provide red pepper flakes
Steps to make Spicy Pickles:
  1. In a pot, bring water, white vinegar, and salt to a boil.
  2. In a clean jar, add chopped garlic, dill, pepper corns, picking spice, and red pepper flakes.
  3. Next add in sliced cucumbers or spears.
  4. Pour water, vinegar, and salt mixture into jar. Don't fill all the way. Leave a 1/4in at the top.
  5. Make sure all air bubbles are gone and put on lid.
  6. Let cool then place in fridge for 5-7 days.

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