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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit As Well As Healthy.
When it comes to the foods that you eat, you will find that your overall health can be effected either positively or negatively. You should also understand that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will notice that the nutrition in these kinds of is non existent and the unwanted effects can be very bad. In this article we shall be going over foods that you ought to be eating that can help you remain in good health.
Everyone likes to have dessert just after their meals and if you are one of those men and women you may want to consider some citrus fruit. Citrus fruits also provide you with vitamin C, along with other vitamins and also minerals that can help keep you healthy. One desert that I have always enjoyed is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.
If you determine that your overall health is important to you, you need to take these suggestions to heart. Also if you eliminate all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. You can cook pav bhaji using 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Pav bhaji:
- Use 1/2 kg green gourd
- Prepare 1/2 kg bitter gourd
- Prepare 1 cup peas
- Get 1/4 cup beans
- Take 1 cup tomato puree
- Use to taste salt according
- Get 1 tbsp pav bhaji masala
- Prepare 1 tbsp butter
- Prepare 1/4 cup chopped green capsicum
- Provide 2 potatoes
- Take 1 cup water
Steps to make Pav bhaji:
- Cut the veggies in little pieces. Wash & put them in a cooker with 1 cup of water.
- Give it a whistle & cook for 10 minutes.Switch off the flame & let it cool down.
- Heat butter in a pan & add chopped onions,cook till they become golden.
- Add tomato puree & all the masalas,cook for 5 minutes.
- Put this masala in the veggies & mash them with masher.cook till all water dissolves.
- Serve hot with pav.
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