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Quick Dinner Noodles
Quick Dinner Noodles

Before you jump to Quick Dinner Noodles recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

Mostly, people have been taught to believe that “comfort” foods are not good for the body and need to be avoided. At times, if the comfort food is candy or another junk food, this is very true. Otherwise, comfort foods could be very healthy and good for you. Several foods actually do improve your mood when you eat them. If you seem to be a little bit down and you need an emotional pick me up, try a number of these.

Cold water fish are excellent for eating if you are wanting to fight depression. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. These are two substances that increase the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can earnestly boost your mood.

You can see, you don’t need to eat junk food or foods that are terrible for you to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to quick dinner noodles recipe. To cook quick dinner noodles you only need 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Quick Dinner Noodles:
  1. Use 1 pouch of Egg Hakka Noodles
  2. Take 250 gms shredded chicken
  3. Provide 2 tablespoon Dark Soya Sauce
  4. Take 1 Tablespoon Vinegar white
  5. Prepare 5 Spring Onions Chopped
  6. You need 6 Cloves is Garlic
  7. Use 1 Red Onion Medium size chopped
  8. Take 2 eggs
  9. Prepare to taste Salt
  10. Provide 1 medium capcisum
Steps to make Quick Dinner Noodles:
  1. In a Wok add oil add finely chopped garlic, cook till it turns golden brown, then add chopped red onion and chopped capsicum and fry for 5-7 minutes tossing and stirring frequently.
  2. Add soya sauce and white vinegar along with the shredded chicken add salt and toss for 2-3 minutes on high flame
  3. Boil the egg Hakka noodles as per pack instruction or for 5 minutes in boiling water.
  4. Strain the water out of the noodles completely and add to the Wok and toss frequently for 5 minutes on high flame, make sure you won’t burn the noodles.
  5. Fry mixture of 2 eggs in a pan and dice it into small pieces
  6. Add the fried egg pieces along with spring onions to try wok and toss for another 2 minutes.
  7. Serve hot

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