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Before you jump to Fondant icing recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.
A lot of us believe that comfort foods are bad for us and that we should stay away from them. At times, if your comfort food is essentially candy or other junk foods, this is true. Other times, comfort foods can be utterly healthy and good for us to consume. Some foods honestly do boost your mood when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.
Eggs, believe it or not, can be truly terrific at beating back depression. Just make sure that you don’t toss out the yolk. The egg yolk is the part of the egg that matters most in terms of helping raise your mood. Eggs, especially the egg yolks, are loaded with B vitamins. B vitamins can really help you boost your mood. This is because they help your neural transmitters–the parts of your brain that control your mood–function better. Consume an egg and jolly up!
Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try some of these instead!
We hope you got insight from reading it, now let’s go back to fondant icing recipe. To cook fondant icing you need 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Fondant icing:
- Provide 1 kg icing sugar
- Use 1 tblspn gelatin
- Provide 1 tblspn CMC
- Use 1 tblspn Glucose
- You need 1 tblspn glycerine
- Prepare Crisco
- Get Water
Steps to make Fondant icing:
- Sift icing sugar in a clean bowl
- Pour small quantity of water in a bowl plate, add gelatin stir till its completely dissolved.
- Add glucose stir till its completely dissolved too.
- To the sifted icing sugar add CMC and mix evenly, create a well in the middle of the icing sugar, gradually pour the gelatin and glucose mixture while mixing.
- Work the icing thoroughly to make sure there is lump, drop the icing sugar on a clean flat surface sprinkle some icing sugar and kneed.
- Prepare your cake board and cake for covering. Add desired color to your fondant and cover cake.
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