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We hope you got insight from reading it, now let’s go back to how to make fondant recipe. You can cook how to make fondant using 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare How to make fondant:
- Get 500 icing sugar
- Take 2 tbs glucose
- Get tbs glycerine
- Take 4 tbs is water
- You need 1 tbs cmc
Instructions to make How to make fondant:
- 500g of icing 2tbs of glucose 1tbs of glycerine 4tbs of ordinary water 1tbs of gelatine 1tbs of cmc procedure place your icing on a working table add cmc in the middle set aside put your water in a clean cup add your gelatine to the water stir well leave for some minute
- Put your sauce pan on pre heat put your cup in the water do not let it boil stir well till the gelatine is dissolved then add your glucose glycerine and any flavoring of your choice make sure your mixture is completely dissolved
- Then set aside to cool and pour little by little. then add the color of your choice. place it in your working table start roll it then cover your cake.
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