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Cold Pasta with Cheese and Summer Vegetables
Cold Pasta with Cheese and Summer Vegetables

Before you jump to Cold Pasta with Cheese and Summer Vegetables recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

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Green tea is truly great for your mood. You were sure it had to be mentioned in this article, right? Green tea has been found to be packed full of an amino acid known as L-theanine. Studies have discovered that this amino acid basically stimulates brain waves. This helps raise your mental sharpness while relaxing the rest of your body. You were already aware that green tea could help you feel so much healthier. Now you know that green tea can improve your mood as well!

So you see, you don’t need junk food or foods that are bad for you just so to feel better! Test out these tips instead!

We hope you got benefit from reading it, now let’s go back to cold pasta with cheese and summer vegetables recipe. You can have cold pasta with cheese and summer vegetables using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Cold Pasta with Cheese and Summer Vegetables:
  1. Take 5 large Tomato
  2. Provide 2 Cucumbers
  3. You need 120 grams Processed cheese
  4. Get 5 tbsp ＊Olive oil
  5. Provide 1 tbsp ＊Lemon juice
  6. Provide 2 tsp ＊Salt
  7. Use 3 slices, crushed ＊Dried sliced garlic
  8. You need 750 grams Pasta (thin type)
Steps to make Cold Pasta with Cheese and Summer Vegetables:
  1. Cut the tomatoes into bite-sized chunks. Break the cheese up into chunks and run through a food processor. Transfer the cheese into a bowl. Put the cucumbers in the food processor and run it again. (If you put in the cucumbers first, it will get all gooey!) Put everything in the bowl.
  2. Put the ＊ seasoning ingredients into the bowl from Step 1 and mix. Put in the refrigerator to chill. The sauce is done. You can also do this part the day before to let the flavors soak in!
  3. Boil the pasta for a little longer than usual, then cool with running water.
  4. Transfer the pasta to plates and top with a generous amount of the sauce to finish. Jalapeños goes really well with this pasta, so garnish with them to taste.

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