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Baked French Toast!
Baked French Toast!

Before you jump to Baked French Toast! recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Eat.

When it comes to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. One of the foods you ought to be avoiding is any foods you get at a fast food place. You will see that the nutrition in these sorts of is non existent and the negative effects can be really bad. This is why we are going to be going over the foods that you should be consuming that will have a positive effect on your health.

Now when it comes to the primary food items that you’ll have for dinner, you might want to make sure you are eating plenty of fish, particularly salmon, and lean protein. The great thing about salmon is that as well as other nutrients it’s also loaded with Omega-3. Now when you decide to have a steak for supper one thing you should remember is that 3 ounces will supply you with all the protein you will require for the day. It’s also advisable to trim off any extra fat that you find on the specific meats that you’re planning to eat.

By simply following a few of the suggestions above you will find that you will end up living a healthier life. Also if you remove all the processed foods that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to baked french toast! recipe. You can have baked french toast! using 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Baked French Toast!:
  1. You need 5 beaten eggs
  2. Prepare To taste Brown sugar
  3. Use To taste Cinnamon Powder
  4. Use 1.5 L water
  5. Get 250 g brown sugar
  6. Prepare 2 lemon zest
  7. Take 3 cinnamon sticks
  8. Get 1 teaspoon Vanilla extract
  9. Get 1 tablespoon butter
  10. Take 14 slices bread
Instructions to make Baked French Toast!:
  1. Make a syrup with water, sugar, lemon zest, cinnamon sticks, vanilla extract and butter. Boil for 25 minutes, covered.
  2. Spread butter or olive oil on an oven tray, then sprinkle with a mix of brown sugar and cinnamon.
  3. Put a pan in low heat and wet the bread slices in the sugar syrup, drain lightly with the help of a spatula. Pass them through the beaten egg and place them on the tray
  4. Sprinkle with the brown sugar and cinnamon mixture. Bake in a preheated oven at 190 ° C for 10 minutes and enjoy!

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