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Baked French Toast
Baked French Toast

Before you jump to Baked French Toast recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Feed On Will Effect Your Health.

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For those of you who want to get started living a much healthier life the tips above can help you do that. The pre packaged highly refined foods that you can find in any store is in addition not good for you and instead you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to baked french toast recipe. You can have baked french toast using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked French Toast:
  1. You need 8 slices bread
  2. You need Custard
  3. Take 2 eggs
  4. Get 1 teaspoon vanilla essence
  5. Provide 125 ml plain yoghurt or buttermilk
  6. You need 100 ml milk
  7. Use 1 teaspoon cinnamon powder
  8. Get Raspberry filling
  9. Prepare 1 pack raspberries
  10. Provide 2 tablespoons sugar
  11. Use 5 tablespoons water
  12. Take Juice of ½ a lemon or lime
Steps to make Baked French Toast:
  1. Prepare custard by whisking eggs, milk, plain yoghurt, vanilla essence and cinnamon powder into a bowl.
  2. Dip your bread in the custard on both sides and make sure bread is fully coated. Drip excess custard and place them in a baking dish.
  3. Pour the excess custard into the baking dish and refrigerate for 1hr for the bread to absorb the custard and flavours (it's like marinating).
  4. Preheat oven to 180°C for 20 minutes. Spray your oven tray with oil and lay the bread leaving space between them so that they don't stick together. Sprinkle a little oil on the upper side as well.
  5. Bake for 8 minutes and flip for the other side to cook through. Bake for an additional 6 minutes.
  6. Remove from the oven and serve with raspberry filling on top (check previous post for recipe) and garnish with extra raspberries and blueberries.

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