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Cheesecake with crumbles
Cheesecake with crumbles

Before you jump to Cheesecake with crumbles recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been trained to think that “comfort” foods are bad for the body and must be avoided. Sometimes, if the comfort food is candy or some other junk food, this holds true. Otherwise, comfort foods may be very nutritious and good for you. There are some foods that, when you consume them, can better your mood. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

Eggs, believe it or not, can be truly great at beating back depression. You must see to it, however, that what you make includes the egg yolk. The yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, especially the egg yolks, are rich in B vitamins. These B vitamins are wonderful for helping to raise your mood. This is because they help in bettering the function of your neural transmitters, the parts of your brain that control your mood. Try consuming some eggs to cheer up!

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to cheesecake with crumbles recipe. To cook cheesecake with crumbles you only need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Cheesecake with crumbles:
  1. You need 2 cups flour
  2. Provide 1 baking powder
  3. Use 1/2 margarine
  4. Provide 5 tablespoons sugar
  5. Get 1 egg
  6. Prepare Second layer
  7. Take A few tablespoons of milk jam
  8. Provide Third layer
  9. Prepare 1 herbal cream or sweet cream
  10. You need 500 grams white cheese
  11. Provide 1/2 cup sugar
  12. Take 1 vanilla sugar
Steps to make Cheesecake with crumbles:
  1. Mix all first-layer ingredients in dough mixer, divide into two-thirds and one-third into two molds and bake for 18 minutes over 180 degrees heat
  2. Refrigerate the dough the baked third to put in a bag and crumble for crumbs
  3. Spread milk jam on the baked base
  4. Whisk cream plus sugar and vanilla sugar to a strong froth add the cheese mix, pour over the milk jam
  5. Sprinkle the crumbs over the cheese and put in the refrigerator, appetizing🤗

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